Funfetti Granola Bars

Boy, do I have a good one to share with you today.  Can I get a TGIF? 

*T-G-I-F!*

Or, maybe… 

*T-G-I-F-&-F-!*

Really, let’s be serious for a minute.  Out of all seven days of the week, which day do you think is the best for Funfetti?  Don’t even try to suggest a day that doesn’t begin with the letter F.  

So, in celebration of Friday, and because you should always have a granola bar on hand… I made Funfetti granola bars!

TGIF & F, indeed.  

 Funfetti Granola Bars

Makes about 10 bars

• 2 1/4 cups rolled oats (not instant)
• 1/2 cup Funfetti cake mix
• 1/2 cup light corn syrup (or honey)
• 1 tsp. vanilla

Combine oats, cake mix, syrup and vanilla in a large bowl and mix well until moistened. 

Press mixture into a 6 1/2 by 8 1/2 inch pan (loaf pans work, too).  Refrigerate at least one hour before cutting into bars.